Chorizo vegetal (Sin TACC/Sin Gluten/ Vegan):

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chorizo vegetal (Sin TACC/Sin Gluten/ Vegan):. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chorizo vegetal (Sin TACC/Sin Gluten/ Vegan): using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chorizo vegetal (Sin TACC/Sin Gluten/ Vegan)::

1. 400 gr Lentejas
2. 1 Cebolla
3. 1 Zanahoria
4. 1/2 remolacha hervida
5. Sal
6. Condimento
7. C/N Harina de lentejas

Instructions to make to make Chorizo vegetal (Sin TACC/Sin Gluten/ Vegan):

1. Poner los 400gr de lentejas en remojo 8hs a 12hs, luego hervir con abundante agua. Dejar cocinar hasta que este blando.
2. En una sartén saltear las cebollas y zanahorias cortadas en cubos pequeños. Condimentar a gusto.
3. Una vez cocida la lenteja y tibia/fría hacer una pasta. Podes aplastarlo con el pisa papa o pasarla por la procesadora.
4. A la pasta de lentejas le agregamos las verduras salteadas y remolache. Integrar. Si la mezcla quedó líquida pueden agregarle harina de lentejas para que absorba la humedad.
5. Armar ”los chorizos”, y cocinar al horno o sartén.

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