Empanadas de verdura y lentejas

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Empanadas de verdura y lentejas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Empanadas de verdura y lentejas is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Empanadas de verdura y lentejas is something that I've loved my whole life.
Many things affect the quality of taste from Empanadas de verdura y lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de verdura y lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanadas de verdura y lentejas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Empanadas de verdura y lentejas estimated approx 60 minutos.
To begin with this recipe, we must prepare a few components. You can have Empanadas de verdura y lentejas using 9 ingredients and 7 steps. Here is how you can achieve that.
Es super facil y economica. Ya estaba cansada de la carne y el jamon. Una variedad de las tantas q hay en el mundo de las empanadas! Espero les guste!
Ingredients and spices that need to be Get to make Empanadas de verdura y lentejas:
- 1 morron pequeño
- 1 cebolla chica
- 1 zanahoria
- 2 zapallitos verdes
- 100 grs lentejas (hervidas casi a punto)
- provenzal deshidratado
- oregano
- pizca pimenta
- 1 caldo de verdura (opcional)
Instructions to make to make Empanadas de verdura y lentejas
- Hervir las lentejas hasta que queden al dente (que no se abran) colarlas y dejarlas para agregar a lo ultimo.
- Cortar la cebolla y el morron bien chiquititos. Rallar la zanahoria y cortar el zapallito en pequeños cubitos.
- Rehogar la cebolla y el morron en una cucharada de aceite con un poco de provenzal pimienta y oregano.
- Agregar el zapallito y la zanahoria. Sumarle el caldito y dejar cocinar unos minutos.
- Agregar las lentejas y mezclar.
- Enfriar unos minutos para que no rompa la masa al armar las empanadas.
- Hornear hasta que se doren y servir.
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So that is going to wrap it up with this exceptional food Steps to Prepare Award-winning Empanadas de verdura y lentejas. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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