Medallones de lentejas

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Medallones de lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Medallones de lentejas is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Medallones de lentejas is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Medallones de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallones de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Medallones de lentejas using 9 ingredients and 4 steps. Here is how you can achieve that.

#dulceysaladoagrippina Riquísimos medallones, algo diferente para los amantes de las lentejas 😋😍👌

Ingredients and spices that need to be Make ready to make Medallones de lentejas:

1. 250 g lentejas
2. 1 cebolla chica
3. 1 diente ajo
4. 1 huevo
5. c/n Pan rallado
6. 1 cucharadita sal
7. 1 cucharadita mostaza
8. Perejil y cebollita
9. Especias a gusto

Steps to make to make Medallones de lentejas

1. Ponemos a remojar las lentejas un día antes de hacerlas
   Cocinamos las lentejas por 25 minutos aproximadamente en agua hirviendo, tienen que quedar blandas.
2. Rehogar las cebollas junto con el ajo picado.
   Cuando esté todo listo y cocinado colocamos en un bowl las lentejas, la cebolla, huevo, sal, cda de mostaza, perejil cebollita picados y las especias que más nos gusten.
3. Para finalizar agregamos el pan rallado 3 o 4 cucharadas (la preparación se tiene que unir) y mezclamos todo.
   Armamos los medallones con un molde para hamburguesas o le damos las formas con nuestras manos.
4. Colocamos en una placa aceitada y llevamos al horno por de 10 minutos cada lado.
   * En este caso las acompañe con rodajas de tomate, arroz en aceite con un poco de vinagre y huevo duro.
   *También son riquísimas con queso derretido o alguna salsa y como hamburguesas.

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So that's going to wrap it up for this exceptional food How to Make Award-winning Medallones de lentejas. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!